- To ensure implementation of JCI standards in nutritional care
- To render optimal nutritional care to all patients
- To actively participate in the improvement of food services and ensure that the food service meets the JCI safety standard
- To continue providing a stimulating environment for continuing education
- To promote the indispensable role of the dietitian in multidisciplinary team in the hospital and as well as in primary health care
- To develop state-of-the-art training facilities for Saudi dietitians
- To establish viable, hands-on nutrition support teams in adult and pediatric.
- To develop the Standards of Professional Practice and Standard of care and clinical practice guidelines.
- To contribute in the training of medical and paramedical staff through educational lectures, research Symposia, Conferences, and workshops.
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