Environmental Health Program
Scope of services
Ensure and maintain safe and healthy environmental conditions in working place, living setting and surroundings of National Guard Community.
Drinking Water inspection
Each source (Tanks, water dispensary, central supply) is checked 2-4 times annually. This can be increased when indicated.
Water samples are collected and sent to KAMC-Jeddah laboratory for bacteriological investigation and to the regional national laboratory for Chemical validity.
Feedback reports are sent to authorities for proper action as needed.
Food Inspection and Food Handler Hygiene
Routine inspection visits to food facilities to inspect:
The nature of food served.
Preparation, Preservation & Handling of food.
Food-handlers fulfilling the healthy standards.